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BERGHOFF
Essentials Meat Hammer
- Stainless steel
Best for: Schnitzel · Tenderising · Flattening meat
316,00 kr
VAT included
In stock
If you like your meat tender as butter or want to serve up some thin cutlets, this stainless steel meat hammer is just the thing you need. It’s got a flat side for pounding and flattening of chicken, beef or pork and a spiked side to tenderize meat and create the perfect juicy steak.
- Hand wash recommendedDishwasher
Delivery in 2–3 business days
Orders placed on business days by 14:00 (Latvian time) are processed the same day
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- Free delivery from 59 EUR
- 14-day returns
- Official BergHOFF store
Essentials Meat Hammer
316,00 kr
Key facts
Made for real cooking.
Best forSchnitzelTenderisingFlattening meat
- Material
- Stainless steel
- Dishwasher
- Hand wash recommended
Specifications
- Material
- Stainless steel
- Outside
- Satin
- Dimensions (L × W × H)
- 25 × 5.5 × 3 cm
- Dishwasher
- Hand wash recommended
- Handle
- Hollow handle
- Net weight
- 0.48 kg
- Product type
- Kitchen tool
- Brand
- BERGHOFF
- SKU
- 1301056
- EAN
- 5413821078076
Specifications: BergHOFF product data
Description
If you like your meat tender as butter or want to serve up some thin cutlets, this stainless steel meat hammer is just the thing you need. It’s got a flat side for pounding and flattening of chicken, beef or pork and a spiked side to tenderize meat and create the perfect juicy steak. When you pick up this meat hammer, you’ll notice it’s got a well-balanced weight distribution to comfortably sit in your hand and an integrated loop for space-efficient storage.
Unique features
- Also convenient for crushing garlic and nuts
General features
- Hanging loop for easy storage
- Double-sided hammer
- Smooth side to flatten meat and poultry
- Spiked side to tenderize chicken, beef or pork
Complete the set
Better together.
FAQ
Everything to know before you buy.
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What are the dimensions?
Dimensions (L × W × H): 25 × 5.5 × 3 cm; Net weight: 0.48 kg.
Can it go in the dishwasher?
Hand wash recommended.
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Guides
Kitchen tools: guides and tips
Questions and answers
Kitchen tools: frequently asked questions
Which kitchen utensils does every kitchen need?
A turner, a ladle, a whisk, tongs, a slotted spoon and a peeler cover most everyday cooking. Add a good cutting board, a colander and a grater, and you are ready for almost any recipe.
Which utensils are safe for non-stick pans?
Use silicone, nylon or wooden utensils on non-stick and other coated cookware. Metal utensils can scratch a coating, so keep them for stainless steel pans and pots.
Wood, bamboo or plastic cutting board?
Wood and bamboo are gentle on knife edges and look good on the table; plastic boards are light and easy to clean. Many kitchens keep separate boards for raw meat and for vegetables or bread.
Can kitchen utensils go in the dishwasher?
Many silicone, nylon and stainless steel utensils can. Wooden and bamboo items last longer when washed by hand and dried straight away. Always follow the care instructions for your product.