Legacy 3-Piece Cutting Board Set, Multicolour
Best for: Chopping · Bread · Serving
211,00 kr
Volume discount: 2 products −5%, 3 products −10%, 5 products −15%
−20% with code KNIVES
Ion
Ion 3-Piece Knife Set
- Stainless steel
- Ergonomic handle
Best for: Complete knife kit · Everyday prep · Gift idea
586,00 kr
−20% with codePrice with the code: 468,80 kr
VAT included
In stock
This 3-piece set includes a serrated utility knife, a chef's knife and a santoku knife, the perfect starter knife set in your kitchen! The all-rounder chef's knife is for slicing and dicing, the serrated utility knife cuts clean food with a hard exterior and soft interior and the santoku is perfect for chopping, slicing and dicing the ingredients.
- Hand wash recommendedDishwasher
- 30 yearsWarranty
Delivery in 2–3 business days
Orders placed on business days by 14:00 (Latvian time) are processed the same day
- Free delivery from 59 EUR
- 14-day returns
- Official BergHOFF store
Ion 3-Piece Knife Set
586,00 kr
Why Ion?
Made for real cooking.
Best forComplete knife kitEveryday prepGift idea
- Dishwasher
- Hand wash recommended
- Collection
- Ion
Specifications
- Dishwasher
- Hand wash recommended
- Handle
- Carbonized ash wood with satin finish
- Set contents
- 1 × Chef's knife 20 cm
- 1 × Santoku knife 12.5 cm
- 1 × Serrated utility knife 11.5 cm
- Designer
- BergHOFF Studio
- Design awards
- Red Dot Award 2024
- Warranty
- 30 years
- Net weight
- 0.45 kg
- Product type
- Knife set
- Brand
- BERGHOFF
- SKU
- 1315075
- EAN
- 5413821378725
Specifications: BergHOFF product data
Description
This 3-piece set includes a serrated utility knife, a chef's knife and a santoku knife, the perfect starter knife set in your kitchen! The all-rounder chef's knife is for slicing and dicing, the serrated utility knife cuts clean food with a hard exterior and soft interior and the santoku is perfect for chopping, slicing and dicing the ingredients. The stylish wooden handles with satin finish give you a secure and comfortable grip, while adding that extra glamour you’re looking for!
Unique features
- Forged stainless steel blade for extra balance
General features
- Ergonomic handle for optimal control
- Minimal and sleek designed knives
- Versatile set with a knife for every cutting task
- Well-balanced for increased control
Complete the set
Better together.
Balance Bamboo Cutting Board 37 × 27 cm
Best for: Chopping · Bread · Serving
340,00 krVolume discount: 2 products −5%, 3 products −10%, 5 products −15%
Balance Bamboo Cutting Board 28 × 20 cm
Best for: Chopping · Bread · Serving
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Balance Bamboo Cutting Board with Tablet Stand 45 × 41 cm
Best for: Chopping · Bread · Serving
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FAQ
Everything to know before you buy.
Didn't find your answer? Ask our AI advisor – it knows about our range, delivery and returns.
What are the dimensions?
Net weight: 0.45 kg.
Can it go in the dishwasher?
Hand wash recommended.
What is included?
- 1 × Chef's knife 20 cm
- 1 × Santoku knife 12.5 cm
- 1 × Serrated utility knife 11.5 cm
What warranty does it have?
BergHOFF warranty: 30 years.
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Guides
Kitchen knives: guides and tips
Kitchen knives guide: which knives you need, and how to keep them sharp
Which kitchen knives do you really need? Chef's knife, santoku, bread and paring knife explained, plus honing vs sharpening, the right angle...
How to sharpen kitchen knives: sharpener, whetstone or honing
How to sharpen kitchen knives at home: pull-through sharpener, whetstone or honing, the right angle, how often to sharpen and how to...
Questions and answers
Kitchen knives: frequently asked questions
Which kitchen knife should I buy first?
Start with a chef's knife of around 20 cm – it handles most everyday cutting. Add a small paring knife for peeling and detail work, and a serrated bread knife.
Chef's knife or santoku?
Both are all-round knives. A chef's knife has a curved edge for rocking cuts; a santoku has a flatter edge for straight up-and-down chopping of vegetables, fish and meat. Choose the shape that feels best in your hand.
How do I keep my knives sharp?
Use a honing steel regularly and sharpen the blade when honing no longer helps. Cut on wooden or plastic boards rather than glass or stone, and store knives in a block or on a magnetic strip.
Can knives go in the dishwasher?
We recommend washing knives by hand and drying them straight away. A dishwasher can dull the edge and damage the handle. Always follow the care instructions for your knife.